Customers say
Customers find the pasta maker easy to use and clean. They say it works well for making homemade pasta, with no skills required. Many are happy with the design. However, some have issues with dough consistency, resulting in overly liquid or crumbly dough. There are mixed opinions on value for money.
AI-generated from the text of customer reviews
The Philips 7000 Pasta Maker helps you curate a range of tasty homemade pasta dishes in under 10 minutes*. With its hassle-free cleanup and large capacity; it is the ideal tool to enjoy fresh pasta with family and friends at home anytime.
PASTA UNDER 10 MINUTES: Enjoy fresh homemade pasta effortlessly in under 10 minutes¹.
LARGE CAPACITY: Makes up to 8 portions⁴ of homemade pasta in one go for family and friends.
VERSATILE MIXING ABILITY: Thanks to the versatile mixing function, pasta is just the start. Use the mixing function for cookies and to kickstart the prep of pizza, bread and more!
EASY TO CLEAN, DURABLE DESIGN: Stylish, durable, non-stick, and dishwasher-safe parts for hassle-free cleanup.
STEP-BY-STEP RECIPE GUIDANCE: Download the HomeID app for simple recipes, including vegan and gluten-free options.
| Brand | Philips Kitchen Appliances |
|---|---|
| Color | White |
| Material | Plastic, Metal |
| Product Dimensions | 12.87″L x 9.02″W x 12.68″H |
| Blade Material | Stainless Steel |
| Included Components | Cleaning tool, Measuring cup |
| Number of settings | 8 |
| Operation Mode | Automatic |
| Is Dishwasher Safe | Yes |
| Is Electric | Yes |
| Number Of Discs | 8 |
| Manufacturer | Philips Kitchen Appliances |
| Item Weight | 20.5 pounds |
| ASIN | B0CB9DJL71 |
| Country of Origin | China |
| Item model number | HR2660/03 |
| Customer Reviews |
4.2 out of 5 stars |
| Best Sellers Rank | #24,286 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #3 in Electric Pasta Makers |
| Care instructions | Dishwasher Safe |
| Number of pieces | 1 |
| Batteries required | No |
by Huntindawg
Easy to use and clean
Makes lots of fresh pasta. Many dies are available. Mixing works well. Keep the mix dry or you will fight the process. I use about half the water and have had good success. Works with regular, semolina and pasta flours including 00. Fresh pasta cooks quicker than store bought. Even your own dried pasta cooks faster than store bought.
by Tommy C.
Fantastic product!
Once you get the ratios correct for the dough mix (took me three attempts to get it right)….this thing is awesome! It mixes and extrudes pretty fast, and it comes with a nice variety of dies for different types of macaroni products. And it is really easy to clean. All components are dishwasher safe, but to wash by hand and towel dry really only takes a few minutes….literally! I love “home made’ pasta, and now I don’t have to drive and search for it! Now that I know how easy it is, I will begin buying semolina flour in bulk. I could eat this stuff every day! And this machine is well built and it’s quiet when it is both mixing and extruding dough.
by Bev R
So EASY to use!
I needed this machine 35-40 years ago. I have always made homemade noodles but now have health issue which causes extreme fatigue if I stand very long. This was so easy to clean & put together for the first use. It is a breeze to make my pasta. I make almond flour pasta for health reasons so called Philips to make sure it would be okay to almond flour as instructions say not to. He said it was okay with the newer versions. Worked great. Follow instructions and in 3 minutes it is extruding your dough. I didnât even have to wear myself out making, kneading or rolling out dough. It does all the work for you. You just pour in a few ingredients! Pay attention to the texture your dough should have and slowly pour in the liquid so you can stop at the correct consistency. There are videos on YouTube that show consistency which also helps since the desired consistency is different than making homemade noodles. Havenât tried all the discs that come with it yet. Only downfall for me is that I wish it came with a macaroni disc. Previously used my KitchenAid pasta attachment which I loved but now have to have husbandâs help to roll out. With the Philips Pasta Maker, I can make it anytime because I can do it myself without help. So glad I purchased this machine!
by Olga
Worked great until the lid clip broke, customer service is not responsive
Worked great for 3 months. The easiest way to make fresh pasta.Unfortunately, the dough while mixing pushed out the lid so much that the clip holding the lid broke. Tried to call the Phillips customer service but their phones are not responding and their chat agent he does not handle pasta makers and refers me to the phone number that does not respond.
by Peone
I LOVE THIS MACHINE!!
My wife is hoping that the initial infatuation wears off, because I’m making pasta every day since it arrived. 00 flour, semolina flour, rice flour (yeah…oriental rice noodles or wonton shells!), mixtures of all of the above. No skills required at all…dump ingredients into machine, press button, wait for pasta to slide out. Everybody says to dry the pasta for a bit, but I think I prefer it right into the boiling water where it cooks in about 90-120 seconds.. One of the cool parts is that you get to decide for yourself how you like it best; type of flour, how long dried, etc. The best part: machine comes apart and cleans in about 2 minutes by hand, or you can just throw all the parts into the dishwasher . The only thing to remember is to resist the urge to clean the shaping die right away. Getting the sticky dough out of the little holes can be fiddly. Force yourself to wait half an hour or so and all of the dried dough just pops out.On the whole, it’s so easy to use and clean that there’s no reason not to use it every day if you want to. I start a sauce, while it’s simmering I make the pasta, boil it for a couple of minutes, and done. You can actually have fresh pasta in the time it takes cook dried pasta because the machine will make the pasta in the time it takes the water to boil. My only mild disappointment is that It doesn’t have a rigatoni die, and I really like big chunky pasta.
by Mike B
Works well, but lacking in power.
This machine is pretty solid. Lots of metal where it counts, which is nice. It does work well, and based on reviews for other similar machines it sounds like this is the one to get. I do wish it had some more power and used bronze/brass dies, because both those improvements would improve the final product. BUT, when you look at the most affordable options out there with double the power and brass dies, they start at about 3x the price. It would be nice to see those stats in a consumer machine that didnât have to be imported straight from Italy, but thatâs the market right now.I find the included dies to make pasta thatâs thicker than Iâd prefer. There are companies online that sell brass dies and an adapter, and they work quite well in this machine. More power would create more pressure against the die, which would help create stronger shapes that would hold up better to drying the pasta for long-term storage. But for the time being, my opinion is that this is the best option if you donât want to buy a light commercial machine from Italy for $1000+.One cool thing about this is the ability to make pastas out of a variety of other flours. Iâve seen recipes for gluten-free pastas, pastas made from chickpea flour, almond flour, low-carb flour alternatives, with added squid ink or vegetable juice or powder, etc. If you really want to experiment and do some interesting things with pasta, and especially if you want hollow shapes like rigatoni and bucatini, this is going to be your best option.
by crystal Montgomery
Great quality and easy to use
Purchased as a gift for my daughter. Great quality and it made a large amount of post noodles in such a short time
by Kindle Customer
Very useful
This was my favorite purchase from 2023. I was afraid it might be a bit too involved because I’m a novice, but using this thing really is as easy as measuring a little bit of semolina flour and a little bit of water (and an egg, if you want) and the pasta comes out of this thing looking and tasting great! I bought some extra extruder plates so I make spaghetti, penne, rigatoni, shells, and macaroni elbows all the time! All of the parts are easy to clean and I absolutely recommend this pasta maker.
by Alejandro A.
Pasta en 15 minutos
by Violetta
This is a fantastic appliance. I made excellent spaghetti the very first time. It was very tender and the sauce clung to it. I also watched a couple of YT videos for added info. I would recommend this device to everyone who loves pasta. Insert the pasta shape selection and Yes, it’s true, you pour in the flour, put on the lid, turn on the machine and slowly add the water or water and egg mixture. The machine mixes the dough and extrudes it. Cook your pasta, drain it and add what you like to it. It is delicious. Making time from measure to finish extrusion about 10 minutes and cooking is 5 minutes. Manga!!
by cwong
So easy and fun to use. We never buy pasta anymore. We make our own in just a few minutes. It even makes excellent lasagna noodles and ramen noodles. Clean up is not so bad. Just let it dry out for a day and shake the dried pasta dough off. Then I wash in soapy warm water. We bought it when it went on sale.
by Eduardo Ã.
Fácil y sencillo de usar . Se logra a hacer una rica pasta en cuestión de minutos . Es sencillo ensamblar y desmontar para lavar las piezas. Me encantó. Vale cada centavo.
by Mike
Deltaâs excellent and fast.Maker takes some getting used to. Measurements have to be exact but when it works, wow nice to have fresh pasta in 8 minutes anytime you want.